Your cart is empty.
LUNCH COMBINATION PLATE SPECIALS
Each plate served with pork fried rice, white rice or angel hair lo mein (add $1.75) add choice of one appetizer except #17 & #18.
Pu Pu Platter 宝宝盘 (For 2)
Egg rolls (2), crab rangoons (6), chicken wings (4), chicken fingers (6), boneless spareribs (4), beef teriyaki (2), chicken teriyaki (4), fried shrimps (2).
CHOW MEIN (CRISPY NOODLE) OR CHOP SUEY
Beef & Chicken.
Seafood Supreme 海鲜大会
Jumbo shrimp, scallop, crab meat and squid sauteed with selected vegetables.
House Special 本楼特餐
White meat chicken with jumbo shrimp and roast pork stir-fried with pea pods, water chestnuts, Chinese vegetables.
Chef's Special 厨师特餐
Radio talk show host and sports enthusiasts own creation. Shrimp, chicken, onion, and pea pods over a bed of pan-fried noodles with black bean sauce. "A special dish towards wellness with the approval of the Fabulous Judi."
Gai Po Lo Mein
Chunks of chicken fried in batter blended with beef, shrimp, roast pork, choice vegetables and served on lo mein.
Kung Pao Three Delights 宮保三様
Chicken, shrimp and beef stir-fried with peanuts in Szechuan spicy sauce.
Mandarin Delights with Garlic Sauce 陈皮三様
Stir-fried shrimp, beef and chicken with vegetables in garlic sauce.
Shrimp, scallops, squid and crab meat sauteed with diced peppers, garlic and pan fried noodles.
Fancy Chicken 花式鸡
Sliced chicken breast sauteed in our special sauce, with cashew nuts, mushrooms, onions and pineapple chunks.
Fancy Seafood 花式海鲜
Jumbo shrimp, scallop, squid, and crab meat sauteed in our special sauce, with cashew nuts, mushrooms, onions and pineapple chunks.
Sautéed Three Delights 炒三乐
Large shrimps, beef, chicken meat sauteed with broccoli and mushrooms in a delicious sauce.
Chicken white meat on a bed of Chinese mixed vegetables, surrounded by scallop, squid, beef, ham, roast pork and shrimp in oyster sauce.
DINNER COMBINATION PLATE SPECIALS
Each plate served with pork fried rice, white rice or angel hair lo mein (Add $1.75) add choice of one appetizer except #17 & #18.
Peking Noodles 北京面
Stir fried baby shrimps and diced vegetables in a delicious spicy meat sauce over pan fried noodles.
Cashew Chicken 腰果鸡
Chicken with cashew nuts, bamboo shoots, water chestnuts and pepper in delicious sauce.
Cashew Shrimp 核桃虾
Shrimp with cashew nuts, bamboo shoots, water chestnuts and pepper in delicious sauce.
General Gaus Chicken 左宗鸡
Chicken meat fried lightly in a special batter, sauteed in special spicy sauce and served with broccoli.
Garlic Chicken 鱼香鸡
White meat chicken cooked in delicious garlic sauce with mixed vegetables.
Orange Flavored Beef 陈皮牛
Beef fried in special batter and cooked in a special Hunan spicy orange flavored sauce.
Orange Flavored Chicken 陈皮鸡
Tender chicken fried in special batter and cooked in a special Hunan spicy orange flavored sauce.
Sesame Chicken 芝麻鸡
Chicken meat fried in a special batter and cooked with tasty sesame sauce.
Yu Hsiang Chicken 鱼香鸡
Chicken white meat stir fried with mixed Chinese vegetables in a Yu Hsiang sauce.
Yu Hsiang Broccoli 鱼香芥兰
Broccoli stir fried with mixed Chinese vegetables in a Yu Hsiang sauce.
Double Cooked Pork 回锅肉
Sliced pork cooked twice and sauteed with Chinese vegetables in a delicious spicy sauce.
Family Style Bean Curd 家常豆腐
Deep fried bean curd stir fried with vegetables in a Kung Pao sauce.
Hunan Chicken 湖南鸡
Chicken white meat with water, chestnuts, bamboo shoots, baby corn, pea pods and scallions in a spicy Kung Pao sauce.
Hunan Beef 湖南牛
Beef with water chestnuts, bamboo shoots, baby corn, pea pods and scallions in a spicy Kung Pao sauce.
House War Bar
Chicken meat, beef, jumbo shrimp, scallops, cooked with Chinese mixed vegetables in a delicious spicy sauce.
Happy Family 全家福
Beef, chicken meat, roast pork and shrimp cooked with mixed Chinese vegetables in a delicious sauce.
All items are steamed. No oil, sugar, salt, corn starch and MSG added. House special garlic sauce are served on the side.
RICE PLATE SPECIALS
Served all day (All rice plates with boiled white rice.)
Rice Plate House Special 本楼饭
Beef, chicken and shrimp with broccoli, carrot, fresh mushroom and pea pods.
KUNG PAO STYLE
Szechuan cooking uses a combination of vegetables, hot peppers, garlic, peanut, and special sauce that create appetizing dishes.
Moo Shi is a Mandarin style cooking with shredded meat, egg, mushroom and exotic vegetables, and served with five pancakes.
Cooked with onion and peppers in a curry sauce.
Island Chicken 岛鸡
Tender chicken white meat, stir fried in perfection with pineapple chunks and vegetables.
Hawaiian Five O
Squid, shrimp, scallop, chicken and beef stir fried with pineapple and mixed vegetables.
Shrimps, chicken, beef, and roast pork stir fried with pineapple and mixed vegetables.
Hawaii Chicken 夏威夷鸡
Tender chicken white meat sauteed with pineapple chunks and choice vegetables.